Store Dessert Wine

Keep dessert wine at the proper temperature.

From late-harvest wine such as a Sauternes to fortified varieties such as a port or sherry, dessert wine comes in various flavors, levels of sweetness and alcohol content. To get the most out of your dessert wine experience, store wines carefully to preserve the flavor and integrity of the drink. Keep opened and unopened wine at its best by keeping it at the right temperature. Serve with sharp cheeses, rich cakes or delicate cookies.

Instructions

1. Place an unopened bottle of red or white dessert wine in a cool, dark place. Avoid storing the wine in direct sunlight or in a humid room. A pantry or cupboard will keep the wine protected for several days before serving.

2. Keep unopened wine at the ideal temperature if you plan on storing for the long term. Store your wine slightly chilled between 50 and 55 degrees with the humidity no higher than 70 percent.

3. Preserve opened dessert wine by replacing the cork and pushing it down into the neck of the bottle to form a tight seal. Place the bottle in the fridge for 3 to 5 days.

Tags: dessert wine, unopened wine