Monday, April 13, 2009

Brazilian Steakhouses In Texas







Satisfy a Texas size meat craving at a Brazilian Steakhouse.


In the southern regions of Brazil, South American cowboys, called gauchos, traditionally prepared a feast for their families. A variety of meats were slow roasted over an open pit, and then carved tableside. The array of meats was proudly served with fresh vegetables, and rice and beans. Brazilian Steakhouses are a carnivore's dream. In Texas, the festive experience is celebrated today at several Brazilian steakhouses.


Texas De Brazil Churrascaria


Texas de Brazil is a Brazilian-American steakhouse combining southern Brazil cuisine with Texas hospitality. The restaurant offers a gourmet salad area with 50 to 60 items including, soups, and salads and house baked Brazilian cheese bread. The continuous servings of meat include, cuts of seasoned lamb, beef, chicken pork and Brazilian sausage. Wine connoisseurs are available for food pairings. Feel free to finish the feast with an after dinner drink espresso or a hand-rolled cigar.


Texas De Brazil


2727 Cedar Springs Road


Dallas, TX 75201


214-720-1414


texasdebrazil.com


Chama Gaucha Brazilian Steak


The Chama Gaucha Brazilian Steakhouse features 14 different cuts of meat served at the guest tables. As with traditional churrascarias, the chicken, lamb, pork and beef is endless. A salad bar with more than 30 items featuring a variety of house made salads, exotic cheeses and assorted fresh vegetables are included. Cooked banana and mashed potatoes are also served with the meal. After the meal, a nice after dinner drink selection is presented to the table after the meal.


Chama Gaucha Brazilian Steak


18318 Sonterra Plaza


San Antonio, TX 78258


210-564-9400








chamagaucha.com


Estancia Churrascaria


Estancia Churrascaria is billed as the first authentic Brazilian steakhouse in Austin, Texas. The salad bar is on the small side, but has 20 items from hearts of palm, to fresh mozzarella and asparagus. Fourteen cuts of meat are available all grilled to the guest's specified temperature. Accompanying the main course is fried bananas, polenta, rice and beans, garlic mashed potatoes and homemade cheese bread rolls. Guests are encouraged to eat at their own pace, to their hearts content.


Estancia Churrascaria


4894 Highway 290 West


Sunset Valley, TX 78735


512-892-1225


estanciachurrascaria.com


Fogo de Chao


Fogo de Chao offers 15 cuts of fire-roasted meat served tableside, including filet mignon. The extensive salad bar features 30 items with cured meats like smoked salmon and prosciutto as well as aged Parmesan and tabbouleh. Side dishes of hot polenta, garlic mashed potatoes, and caramelized bananas come with the meal. Additional side of rice and black beans and farofa are also available. Try the signature Fogo de Chao papaya cream for dessert.


Fogo de Chao


4300 Belt Line Road


Addison, TX 75001


972-503-7300


fogo.com

Tags: Fogo Chao, Chama Gaucha, Chama Gaucha Brazilian, Estancia Churrascaria, Gaucha Brazilian, mashed potatoes