Wouldn't it be nice to take a trip to Mexico whenever you have that urge for great-tasting salsa? Unfortunately, a last-minute trip to Mexico is not a realistic option for most. Besides, there is no need to travel outside the country to satisfy salsa cravings. With the right knowledge of spices and ingredients, anyone can make a delicious salsa worthy of culinary praise.
Great Taste of Cilantro
Known as the Mexican parsley, cilantro is a key ingredient when preparing salsa. Its intense taste gives salsa that flavorful kick with every bite. Cilantro seeds (coriander) carry a different flavor than the cilantro itself and are also used as a spice.
Coriander Spice
This spice is most popular in the Middle East and southern Europe. It grows freely in parts of Africa and North America as well. Coriander is an ancient spice and at one time served as a medication. The Bible even mentions this spice in two books of the Old Testament. It has been around for ages and yet remains a popular substitute of its mother plant, cilantro. The taste is said to be more potent than that of cilantro.
Popular Taste of Cumin
Cumin is not a spice considered to be bold in taste. Unlike most spices, cumin is a popular spice for its ability to enhance the taste of foods while not overpowering natural flavor. This spice is popular among Mexican and Middle Eastern cuisine. Its unique aroma brings out the natural sweetness of food. Cumin is an ingredient found in curry powder, making it an Indian favorite.
Time for Thyme
Like many Greek seasonings, thyme packs a sharp bold taste. Several dishes and recipes call for its rich Mediterranean flavor. Considered to be an herb, this spice grows best in hot climates. The flavor is bold and savory, making it a perfect spice for salsa and other dishes. Both ground and are suitable for salsa. When using fresh , less is needed than recipes recommend.
Pico De Gallo Seasoning
The previously mentioned spices have one thing in common--they grow from the earth and do not have added ingredients. Pico de gallo seasoning, on the other hand, is a mixture of other seasonings. When translated, pico de gallo means "rooster beak." Its name may be humorous, but its flavor is quite serious. Pico de gallo is a mixture of chili powders and salts. Depending on the brand you purchase, pico de gallo can be pretty spicy. This seasoning is commonly used on fruits and vegetables. It can be found in the produce section of most markets.
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