Burritos are one of the most delicious and versatile foods you can find and yet very few people ever make one for themselves. Instead they normally go to a restaurant or a drive-thru. But the following steps will tell you what ingredients you need and use them to make a chicken burrito in the comfort of your own home, whenever you want.
Instructions
1. Cook rice per package directions.
2. Take a skinless and beat both sides with a meat tenderizer for approximately 5 minutes total, depending on the size of the breast.
3. Slice the chicken breast horizontally, then vertically, so that you’ve cut it up into small, square-shaped pieces.
4. Season the chicken with garlic powder, chili powder and cumin. Sprinkle the lime juice, then set the chicken aside.
5. Heat a skillet on medium and add desired amount of olive oil.
6. Dice and onion on a clean cutting board.
7. Add refried or pinto beans into a pot, cover, and cook on medium. Wait 5 minutes.
8. Place chicken into the skillet. Once it starts to brown, add the and onions.
9. Stir the contents of the skillet, adding additional seasoning and if desired.
10. Lay out a tortilla and layer the contents in the middle of the tortilla. Add cheese and fold the sides of the tortilla over one another.
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